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Important Message from Mia
Hi there! I just wanted to let you know about my very first book, "Rustic Modern Cuisine". After having spent more than 2 years creating the content for this book, I am now raising the capital necessary to self-publish it through the highly reputable "crowd funding" site, Kickstarter.com (enables discounted pre-ordering)...but I need YOUR support now! Not only do I think you'll LOVE this book, but I think it would make a great gift for all your "foodie" friends and family - and I have every intention of getting this published, printed, and delivered to YOU just in time for the Holiday Season! Please take a moment to visit my full project by clicking here - and don't forget to spread the word to others whom you think may be interested. Thanks for your support! - Mia
Friday, March 1, 2013
Gluten Free Chestnut Crepes Stuffed with Shrimp and Creamy Blue Cheese
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5 comments:
THANK YOU so much for making my Chestnut Crepes look so beautiful!
you are very welcome
Hello, love your recipes! Want to let you know about http://whenangelscook.com - if it's a new foodie community where you can publish your recipes. Great exposure on social media! See ya soon!
Good morning, I have featured your gorgeous recipe on my blog for my weekly seafood round-up called Seafood Frenzy Friday. I have also linked this recipe to your original post so that my readers will be forwarded to your site. Thank you for allowing me to share and have a wonderful weekend. Here is the link: http://carriesexperimentalkitchen.blogspot.com/2013/03/seafood-frenzy-friday-week-52.html
tahnk you so much!
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