Friday, November 9, 2012

Gluten Free Pineapple Date Molasses Cake


This recipe has been chosen for my upcoming book, "Rustic Modern Cuisine". To support this endeavor, please pre-order now by clicking here. Thanks!

Available for a limited time only!







4 comments:

Shema George said...

Wow - a fruit cake recipe made of wheat flour...Never tried it...Bookmarked :)
I am so used to eating tonnes of fruit cake during x'mas time :))

Mia said...

Thank you!

Mia said...

Thank you!

Carole said...

Hi there. Food on Friday: Pineapple is open for entries. This looks like a neat one! I do hope you link it in. This is the link . Cheers

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