Wednesday, November 14, 2012

Monsanto and GMO Food: Playing Roulette With Our Health



www.truth-out.org - November 14th, 2012

Genetically modified organisms, genetically engineered foods, transgenics - these all refer to the process of taking a gene or genes from one species and forcing it into the DNA of other species. You can mix and match between plant, animal, human, insect, bacteria and viruses, creating new organisms that were not part of the billions of years of evolution. The process itself is prone to unpredictable side effects.

The American Academy of Environmental Medicine identifies the following categories of diseases and disorders as afflicting the lab animals fed genetically modified soy and corn: problems with the immune, gastrointestinal and reproductive systems, organ damage, accelerated aging and insulin and cholesterol issues. Thousands of doctors now prescribe non-GMO diets to their patients and report dramatic improvements in these same categories. Similarly, livestock that switch from GM feed to non-GM feed also show health improvements in these areas. We don't think it's a coincidence that these same disorders and diseases are on the rise in the US population since GMOs were introduced in 1996.

The characteristics of the two main types of GMOs help explain why they might cause health problems in these areas. The "Bt" corn, for example, produces a toxic insecticide (Bt-toxin) that has recently been found to create holes and leakage in human cells. Bt-toxin was also discovered in the blood of pregnant women and their unborn fetuses. Other studies show that it provokes immune and allergic-type responses. Taken together, the characteristics of the Bt-toxin alone may explain the rise of digestive disorders, immune system problems, organ damage, and leaky gut—which itself may promote allergies, auto-immune diseases, gluten intolerance, cancer, Alzheimer's, and autism.

Most GMOs are "herbicide tolerant" and therefore have high amounts of herbicides such as Roundup, which is absorbed into the food. Roundup is directly toxic, linked with cancer, birth defects, endocrine disruption, Parkinson's and other diseases. A study released last month showed that rats fed Roundup in their drinking water at levels considered safe suffered massive tumors, premature death and organ damage. Other lab animals showed severe reproductive failures, such as sterility, smaller and fewer offspring, infertile offspring, huge infant mortality and even hair growing in the mouths of hamsters. Roundup also kills beneficial gut bacteria, and can render trace minerals unusable by our system.









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