Tuesday, August 21, 2012

Three Cheese Biscotti



2 cups all purpose flour
5 tablespoons cold butter
4 teaspoons baking powder
2 cups grated three cheese mix
1 tablespoon sucanat
1 large room temperature egg
1 cup milk

Preheat oven to 375 F

Whisk egg and milk to combine. Set aside. Pulse butter and all the dry ingredients (including cheese) in a food processor until it binds together. Add liquid mix to form a soft dough.

Drop large scoopfuls of the dough onto a lined baking sheet, leaving room in between. Bake for roughly 40 minutes (more or less) or until a stick inserted into the center comes out clean.

Using a serrated knife, cut diagonally into 3/4-inch thick slices. Place the slices, cut side down onto the baking sheets.

Lower temperature to 325 F

Bake for 40 to 50 minutes or until it's dry and crispy.





6 comments:

Preeti said...

Apt with my cuppa which I am having right now:)

Mia said...

Thank you Preeti!

Erik said...

This was actually VERY tasty with a great texture. Not what I expected.

Mama J said...

Oh my goodness... genius. I can't wait to make this!

Lauren Kelly said...

YUM! What a great idea :)

Mia said...

thank you!

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