Wednesday, February 8, 2012

Veggie Quinoa Hand Rolls


4 toasted hand roll Nori sheets
1 cup cooked Quinoa
1/2 seedless cucumber, sliced lengthwise
1 large carrot,sliced lengthwise
1/4 cup pickled ginger (optional)
good quality low sodium soy sauce
sea salt and black pepper

Place a nori sheet diagonally, shiny side down on a work surface. Place two tablespoons of quinoa diagonally in the middle and add equal amounts of the veggie strips on top, followed by pickled ginger and a light drizzle of soy sauce. Season with sea salt and black pepper to taste and roll ice-cream cone style starting from the left. Repeat with the remaining ingredients and serve immediately with extra soy sauce on the side and pickled ginger.


2 comments:

Amee said...

Lovely recipe, Mia!!! :)

Mia said...

thank you, Amee!

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