Friday, July 6, 2012

Strawberry Angel Food Cake Parfait

4 thick slices of angel food cake
2 cups fresh chopped strawberries
2 cups fresh whipped cream
1/2 cup sliced almonds (optional)
1 cup fresh strawberry
1 lemon, zest

Combine chopped strawberries, zest, and preserve.  Arrange ingredients into four large parfait glasses (refer to picture).  Refrigerate until serving.

Serve chilled.

You'll find the recipe for Gluten-Free Angel Food Cake by clicking on the link below


lauren kelly said...

These are GORGEOUS Mia :) Once again, you have outdone yourself!

Valerie's Kitchen said...

So pretty for summer!

Bobbi | Bobbi's Kozy Kitchen said...

Oh my dear Mia! These look soooo scrumptious I have to make them!! Thanks for sharing them on Manic Monday :)

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